I am currently attempting to enjoy a no-cheat 100% Trim Healthy Mama (THM) October. You can read about my journey so far here and here. If you are interested in what THM is you can go their website or purchase their plan book and cook book.
Two weeks done! Phew 🙂
Week 2 was definitely harder for me than Week 1. I think that kind of makes sense with the human condition (or at least my human condition). I find that I am always pretty good with the first week of a change – all the adrenaline and excitement about my new choices seem to keep me accountable and in check. Then week 2 rolls around with the realization that change is work and work is hard and hard is tiring and well, I’m already tired with normal life and three children. So. There’s that.
I also struggled with some chocolate cravings this past week. Okay, you got me, a lot of chocolate cravings. I love me my chocolate and its hard to say “good bye”. I know that THM has lots of chocolate substitutes and that 85% dark chocolate is on plan (and I like these options!) but buying already made and cheap chocolate is just plain easier :).
I’m embarrassed to say that this week wasn’t a complete success. I never fully cheated, but there were little bites sneaked as I prepared kid’s snacks, 5 Costco fries eaten while waiting for the littles to eat their lunch, meals/snacks eaten in less time than the required (suggested?) 3 hour intervals, too many on-plan protein bars enjoyed (these are sooo good), and mixing of fuel sources (although those happened accidentally). I think some of the problem was that I wasn’t fully prepped for this week. I am following Jen Mason’s October menu to help keep me on track but last week I just couldn’t get it together. I was late in getting groceries, I didn’t follow the meal plan and just kind of “winged” suppers, and I didn’t do any prepping of healthy snack options for myself.
This coming week, in order to get myself more cheat-free and on track, I have come up with some goals. 1) I would like to implement the different sippers that are in the cookbook. These sippers are super drinks that help heal your internal body, combat cravings, keep you filled and fueled between meals, and are kind of yummy! 2) I also want to really strive to meet the 3 hour intervals between meals and snacks. I find this a little difficult because I often don’t get around to feeding myself breakfast until later in the morning (after feeding the kids, dressing the kids, organizing the kids, throwing in a load of laundry, doing a quick tidy up of some area or other in the house, etc. etc. etc.) so that pushes my entire meal plan off for the day. If I eat breakfast at 9:30, I have to eat lunch at 12:30, snack at 3:30 and supper at 6:30 (which is kind of late for the kids and makes our evenings less enjoyable). But 12:30 to 5:30 is kind of a long break between meals (for me) and I find myself craving an energy boost or pick-me-up mid afternoon. So, my plan is to try to make sure I feed myself earlier on in the day. Even changing my routine enough that I eat breakfast by 8:30 would help make the rest of the day run smoother and easier (food-wise, no saying it will have any affect on what I am able to accomplish or the amount of chaos created by the three kids ;D).
So, those are my goals for this week (in addition to continuing to follow THM and the meal plan laid out by Jen Mason): Drink more sippers (hydrate & heal) and eat breakfast earlier so that I can leave 3 hours (minimum) between each meal and snack. What are your healthy goals for this week? Are you trying to drink more water? Exercise more regularly? Go to bed earlier? I would love to hear your goals. I’ll help keep you accountable if you help me :).
On to Week 3!
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